Cooking for Men: Ingredients
  • 300-400 grams of squid tubes
  • Two teaspoons of Szechuan peppercorns
    (or whole black peppercorns)
  • Two teaspoons of coarse sea salt crystals
  • One teaspoon of Chinese five-spice powder
  • Two tablespoons light soy sauce
  • One teaspoon caster sugar
  • One tablespoon Chinese Rice Wine (or dry sherry)
  • One pint of cooking oil for deep frying
  • One heaped tablespoon cornflour
Griddled Tuna with Salad