Cooking for Men: Ingredients

Serves 4 as a starter

  • One large onion
  • One rasher of bacon (optional)
  • One large carrot (optional)
  • One stick of celery (optional)
  • Two tablespoons of olive oil
  • Half an ounce of butter
  • One oxtail, washed
  • Two beef stock cubes
  • Two bayleaves (dried)
  • One teaspoon of dried mixed herbs
  • Three heaped teaspoons of cornflour
  • One fluid ounce of Ruby Port (optional)
  • Juice of half a lemon
  • Freshly ground black pepper
Ceviche in bowls